Frugal Baby Tips: Miscellaneous_: Salt!
posted by Dick Hanneman @ 7/21/2006 10:31:00 AM
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Salt Sensibility
Random observations about salt (sodium chloride), how it's made and its 14,000 known uses written by Dick Hanneman, president of the Salt Institute, the foremost global association in the salt industry.
Friday, July 21, 2006
About Me
- Name: Dick Hanneman
- Location: Alexandria, Virginia, United States
Dick Hanneman is president emeritus of the Salt Institute, the global trade association of salt companies. This blog is inactive. The current Salt Institute blog, by the same name, is integrated into the Salt Institute's website, http://www.saltinstitute.org
Categories
Previous Posts
- Salt Sensibility has a new home
- Overturning political correctness in medicine
- March is National Chronic Fatigue Syndrome Awarene...
- Science journals delivering "political science"
- Snow on the roads? There oughta be a law
- Calcium and health outcomes
- Diet foods: do they lead to healthier diets?
- When the facts contravene conventional wisdom, go ...
- Free trade "protects" niche salt market
- Snow's coming (finally)
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